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Garlic Stone Soup
or Sopa de Ajo
July 2012

Deep in the heat of summer and surrounded by mosquitoes, it's time to embrace the heat and fight back the bugs with garlic.  Simply said, mosquitoes don't like garlic (there's a whole vampire analogy here - vampires suck blood, mosquitoes suck blood - neither like garlic - or so I've heard).

Our "sopa" recipe is a blend of several different garlic soup recipes (there are as many of these as there are chicken soup, and we all know that every granny in existence has her own version of that classic).  A favorite addition to many is egg.  We like either poaching the eggs in the simmering stock or blending into the hot liquid with an emulsion blender just before serving.  Or better still, make two batches and try some of each.

However you decide to prepare this delicious soup, remember you may want to save a bowl for your goodnight kiss...or your special someone might just go the way of the mosquitoes.

Ingredients
  • 1 magic stone
  • 3 medium tomatoes
  • 10 garlic cloves, whole
  • 6 slices French or Italian bread
  • 1 tbsp sweet paprika
  • 1 tsp cayenne
  • pinch of saffron threads
  • 1/4 cup sherry
  • 3-5 tbsp olive oil
  • 2 tbsp fresh chopped garlic
  • 5 cups of chicken or vegetable stock
In a heavy soup kettle or large saucepan, blanch the tomatoes in boiling water (with the stone) for about 5 minutes and then peel them (the tomatoes - not the stone).  Cut each tomato into 4 slices.  Set aside.

Strain the stone (reserve one cup of tomato water).

Gently saute the garlic in oil in the saucepan until the cloves are golden brown (3-5 minutes).  Remove the garlic and set aside.

Remove the saucepan from the heat and stir in the paprika and the cayenne.  Add the stock, sherry, stone and reserved cup of tomato water and stir to mix thoroughly.

Mash the garlic with a knife or the back of a spoon, divide in half.  Add half the garlic to the stock mixture and simmer.  Add saffron.

Spread remaining half of the garlic on both sides of each slice of bread.  In a heavy skillet saute each slice on bread in the oil until browned on both sides.

Place each slice of bread in a shallow soup bowl.  Top each one with 2 tomato slices.  Add a pinch of fresh basil and a few drops of olive oil to each bowl.  Add one cup of soup to each bowl.

Serve immediately.






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Have a great recipe for Stone Soup you want to submit?  E-mail recipes@stonesoupshakespeare.com with your recipe and something about you.  If we choose your recipe to post, we'll send you an e-mail link to the site.  Even if you don't have your own recipe we hope you invite your neighbors over tonight and try your very own batch of Stone Soup.

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  • About
    • Our History
    • The Company
    • Mindfulness and Awareness
  • TOUR
    • Tour 2022: A MIDSUMMER NIGHT'S DREAM Tour Dates
    • Tour 2022: A MIDSUMMER NIGHT'S DREAM Cast and Creatives
    • Tour 2022: A MIDSUMMER NIGHT'S DREAM About
    • Tour 2022: A MIDSUMMER NIGHT'S DREAM Survey
    • Tour 2022: A MIDSUMMER NIGHT'S DREAM FAME Center Collaboration
    • Past Tours >
      • Tours >
        • Tour 2021: HAMLET Tour Dates >
          • Tour 2021: HAMLET Cast and Creatives
          • Tour 2021: HAMLET RSVP
        • Tour 2019: FAME Tour-Twelfth Night >
          • Tour 2019: FAME Tour Schedule
          • Tour 2019: Ensemble
          • Tour 2019: FAME Tour a Note of Inclusion
        • Tour 2018: The Taming of the Shrew >
          • Tour 2018: Tour Schedule
          • Tour 2018: Ensemble
        • Tour 2017: Julius Caesar home
        • Tour 2016: The Comedy of Errors >
          • Tour 2016: The Comedy Cast
        • Tour 2015: Much Ado About Nothing >
          • Tour 2015: Much Ado About a director
          • Tour 2015: Much Ado About a cast
          • Tour 2015: Much Ado About SHAKE38
          • Tour 2015: Much Ado About Other Fun
          • Tour 2015: Much Ado About a GREEN SHOW
        • As You Like It >
          • As You Like It Actors
          • As You Like It Auxiliary Events
        • The Tempest >
          • The Tempest Who's Who
          • The Tempest Talks
        • A Midsummer Night's Dream: Tour 2012
        • Romeo and Juliet: Tour 2011 >
          • Romeo and Juliet Tour
          • Romeo and Juliet cast
  • EDUCATION
  • Soup
    • The Tale of Stone Soup
    • Recipe Archive
  • DONATE
  • Contact
    • Artists